Rose
70.00 lei
Grape variety: Cabernet Sauvignon
Soil: Clay-loam
Region: Southern Moldova; Valul lui Traian
Vinification: Hand-picked and carefully selected grapes, vinified using the classic method at controlled temperature
Appearance: Salmon pink with subtle rose petal hues
Aroma: Fresh raspberries, strawberries
Taste: Fresh and refreshing, with balanced acidity, vibrant and energizing flavor
Food pairings: Light cheeses, fresh oysters, Caesar salad, avocado and salmon tarts
Ideal serving temperature: 14°C
| Wine type | dry rosé wine |
|---|---|
| Harvest year | 2024 |
| Bottle volume | 750 ml |
| Alcohol level | 12,5% |
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Soil: Clay-loam
Region: Southern Moldova; Valul lui Traian
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Aroma: Raspberry, strawberry, delicate floral notes, and grapefruit
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Soil: Clay-loam
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Aroma: Strawberry, grapefruit, enhanced by a subtle note of pink flower petals
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Soil: Clay-loam
Region: Southern Moldova; Valul lui Traian
Vinification: Aged in French oak barriques for 6 months
Aroma: Vanilla with delightful notes of honey, pear, and pineapple
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Grape varieties: Viorica / Muscat Ottonel
Soil: Clay-loam
Region: Southern Moldova; Valul lui Traian
Vinification: Hand-picked and carefully selected grapes, vinified using the classic method at controlled temperature
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Grape varieties: Feteasca Neagra / Malbec
Soil: Clay-loam
Region: Southern Moldova; Valul lui Traian
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Appearance: Deep ruby-red hue
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Grape varieties: Cabernet Sauvignon / Merlot
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Vinification: Hand-picked and carefully selected grapes, vinified using the classic method at controlled temperature
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Soil: Clay-loam
Region: Southern Moldova; Valul lui Traian
Vinification: Hand-picked and carefully selected grapes, vinified using the classic method at controlled temperature
Appearance: Salmon pink with rose petal hues
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